Toast, launched by Céline Issitt, food blogger and luxury private chef. Céline created the “Dine in the Vines” pop-up restaurant near Saint Emilion in 2017 and in 2018 she launched her own food truck, Toast! After the huge success of Toast Food Truck and thanks to the pandemic, a change of direction finds us at the circuits and a new opportunity, catering for the racing teams, which we are very passionate about.
Their team of chefs are present in the paddocks of major circuits all over Europe.
Cocktail, dinner, or for brunch the next day, our food truck is equipped for your needs.
An original food truck that will delight your guests on your big wedding day. This famous Bordeaux food truck offers American brunches as well as vegetarian options.
For your wedding meal, Toast offers you to concoct a tailor-made menu that will delight the taste buds of all your guests. Toast will delight you with quality and seasonal products and will prepare dishes according to your tastes so that this convivial moment around the table is unforgettable for both you and your guests.
With Toast, you will benefit from a complete service with a rural atmosphere. The team of chefs will prepare everything on site. This caterer can offer you cold buffet, cold/hot buffet, starter, main course, cheese and dessert.
You will have the opportunity to create your fully tailor-made menu by choosing from the different options offered by Toast. Different diets will be taken into account. You can opt for a vegetarian, vegan or even gluten-free menu.
For more information please do get in touch and we will be more than happy to discuss your requirements.